Amaranth Atta

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H2H Amaranth flour is made by grinding whole, raw amaranth. The Atta has been stoned ground to preserve its moisture & nutrient content. Amaranth is hailed as a super food as it is rich in highly bioavailable protein and contains good amounts of calcium, iron and B vitamins. Being high in fibre, it helps in digestion and in lowering cholesterol.
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